About Us


Make your flights and events memorable with Chef's Kitchen To Go

We provide high-quality catering with the perfect blend of fine dining and casual dining. Our chefs apply their extensive experience to create delicately balanced flavors that will bring delight to any flight or event.

Best in Class Catering

Our ingredients are sourced locally, sustainably and always organic or non-GMO whenever possible. Specialty ingredients are shipped in directly from vetted suppliers.

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25+ Years of Culinary Excellence

Choose from our range of salads, hor d’oeuvres, plated entrees and desserts. Each item has been finely crafted by executive chefs to satisfy even the most discerning palates.

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First Class Hospitality

Our chefs apply their extensive experience, creative flair and carefully honed skills to concoct cuisine that appeals to all the senses. You can trust our 25+ years of experience to ensure perfection in every bite.

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Employees


Our Award Winning Chefs

Our chefs apply their extensive experience, creative flair and carefully honed skills to concoct cuisine that appeals to all the senses. Each dish is freshly prepared using the finest ingredients, with delicately balanced flavors and beautiful presentation.

Christine Gross

Owner

During 2023 we decided it was time to share our passion as a husband and wife team. 
 
Originally from Southern California, we met while working for Chef Wolfgang Puck Food Company, we decided to move to Columbus in 2003. 
Dan has worked for J. Gilberts Steak and Seafood as a GM/Chef/Managing Partner for the last 20 years.
Tina has worked for a large Restaurant Franchise as a Senior Director of Operations for the last 20 years.
 After years of working in the industry, we have created a wonderful business for ourselves.
 

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